Ingredients:
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1 Angel Food cake, homemade or store bought
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1 can/container of whipped cream
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1 container of fresh strawberries
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1 container of fresh blueberries
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1 container of raspberries
Directions:
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Spread frozen whipped cream over the Angel Food cake.
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Cover with fresh fruit.
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Put in freezer.
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Remove from freezer 10 to 20 minutes before serving.
Thank you to Lisa for proving this recipe to KickAss Living.
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